DETAILS, FICTION AND SHABU

Everyone has their own individual mini-pot of broth to cook their meat in for shabu-shabu. You'll want to incorporate your thinly sliced beef or pork to your pot and then make use of your chopsticks to swirl the meat all-around, so it cooks evenly immediately.The dashi powder provides a savory umami depth of taste, though the garlic and sesame seed